Chocolate Marshmallow Fudge Bars
Super easy, super delicious, super chocolatey! This is a vegan friendly recipe for the whole family! Ingredients 300g dark chocolate 6 heaped tbsp nut butter
Super easy, super delicious, super chocolatey! This is a vegan friendly recipe for the whole family! Ingredients 300g dark chocolate 6 heaped tbsp nut butter

It’s pumpkin season! Autumn may be my favourite season in regards to delicious foods that are available to us and the first fall recipe this

Fancy something sweet after dinner? This is your go to! ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ Ingredients 1/4 cup ground almond 1/4 cup Oats 1 egg 2 tbsp plant milk

Ingredients 2 eggs 1/2 cup (115 g) melted ghee butter 1 mashed banana 4 tbsp (55 ml) maple syrup 1 tsp vanilla extract 1/4 cup

Ingredients 1 tbsp maple syrup 1/2 cup of blueberries (or raspberries) 1/2 an apple, cut into chunks Crumble topping: 1/4 cup ground almonds 1/4 cup

Ingredients 2 cups of oats 1/2 cup cocoa powder 1/2 cup ground almonds 1/3 cup almond butter 2 medium mashed bananas 3/4 cup plant milk

Ingredients 2 cups zucchini / courgette, grated (loosely packed) 1 egg 1/2 cup coconut oil, melted 1/2 cup maple syrup 1 tsp vanilla extract 1/2

To make 1 small mashed banana 2 eggs 1 tbsp melted coconut oil 1 cup oats 1 tsp ground ginger 1/2 tsp cinnamon 1/2 cup
Ingredients 1 cup spelt flour 1/4 cup maple syrup 1 egg or flax seed egg if vegan 1 tsp baking powder 1 tsp vanilla extract